How This Bottle Is Rated: Provenance, Cultivar & Freshness Analysis
This bottle is rated on its verified origin transparency, Taggiasca olive variety fatty-acid and antioxidant profile, light-protective packaging (Dark Glass), and US FDA customs inspection history. Independent chemical lab testing (measuring Free Fatty Acidity, Peroxide Value, and Total Polyphenols) is added as bottles complete bench verification.
Where to Buy Roi Carte Noire Riviera dei Fiori Riviera Ligure DOP Extra Virgin Olive Oil
| Store / Retailer | Bottle Size | Shelf Price | Unit Price ($/L) | Last Verified | Store Link |
|---|---|---|---|---|---|
| Eataly | 500 mL (16.9 fl oz) | $55.99 | $111.98/L | 2026-11-06 | Browse Eataly |
Origin, Harvest & Sensory Profile
Cultivar Fatty-Acid & Thermal Chemistry
Nutrition Facts
Serving Size: 1 tbsp (15 mL / 14g)
FDA Import Refusal Check
No US FDA OASIS customs import refusals were matched directly to Roi.
Roi Carte Noire Riviera dei Fiori Riviera Ligure DOP Extra Virgin Olive Oil Strengths & Limitations
- ✓Single-origin traceability from Italy (Liguria (Badalucco))
- ✓UV-protective Dark Glass packaging helps preserve polyphenols and prevent photo-oxidation
- ✓Disclosed olive cultivar (Taggiasca) with 75% monounsaturated oleic acid
- ✓Official DOP Riviera Ligure certification enforcing a strict 0.80% max acidity ceiling
- •Specific harvest campaign date is not listed on online retailer product pages
Frequently Asked Questions
Is Roi Carte Noire Riviera dei Fiori Riviera Ligure DOP Extra Virgin Olive Oil single-origin or a multi-country blend?
Roi Carte Noire Riviera dei Fiori Riviera Ligure DOP Extra Virgin Olive Oil is a single-origin extra virgin olive oil sourced from Italy (Liguria (Badalucco)). It carries DOP Riviera Ligure regional origin certification.
What olive cultivars and polyphenol levels does Roi Carte Noire Riviera dei Fiori Riviera Ligure DOP Extra Virgin Olive Oil have?
Roi Carte Noire Riviera dei Fiori Riviera Ligure DOP Extra Virgin Olive Oil is pressed from Taggiasca olives (Monovarietal). Cultivated Taggiasca olives typically average 75% monounsaturated oleic acid. Exact total polyphenols (mg/kg) vary by harvest date and olive cultivar and are published once the bottle completes CDR FoodLab® bench testing.
How is Roi Carte Noire Riviera dei Fiori Riviera Ligure DOP Extra Virgin Olive Oil packaged and does it protect against UV oxidation?
Roi Carte Noire Riviera dei Fiori Riviera Ligure DOP Extra Virgin Olive Oil is packaged in Dark Glass. Dark Glass blocks damaging UV light on supermarket shelves, helping preserve chlorophyll and antioxidant polyphenols. Harvest campaign status: Check Bottle Label.
What is the Trust Score and Verdict for Roi Carte Noire Riviera dei Fiori Riviera Ligure DOP Extra Virgin Olive Oil?
Roi Carte Noire Riviera dei Fiori Riviera Ligure DOP Extra Virgin Olive Oil earns an Estimated Trust Score of 97/100 (Grade A+ — High Provenance & Packaging Score) with a Data Confidence Score of 75% (Medium Confidence: Origin, packaging, and retail pricing verified; cultivar/harvest pending physical label & CDR bench check.). An ultra-fresh Italy extra virgin olive oil pressed from Taggiasca olives.
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